How to cost a menu (and as importantly……why?)

How to Cost a Menu We all know we should cost our menus.  Any book on opening a coffee shop/cafe/restaurant will tell you about the importance of doing it.  So why do you, me and so many others totally ignore this sage advice? Unless you have a masochistic streak that loves the tedium of weighing…

Coffee Cup Waste: What are the options?

Baltzersen’s was lucky enough to be approached by Sky News the other week, as part of the Ocean Rescue Series, to be part of a report about takeaway coffee cup waste.  The segment was driven by the release of a report for Bewley’s Coffee by Cardiff University on curbing coffee cup waste. Click on the image…